Urban Mushrooms to Feed the Local Food Revolution
A project in Cincinnati, OH by Alan Susarret000days
:
00hours
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00minutes
Funding Successful
$1,896
current pledge level
Last Updated: February 18 @ 20:30 -0500 GMT
270%
of goal
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Latest News
Whew!
February 13th - via: kickstarter.com
Back after fighting of a cold for the past week... I'm happy to be back! Just in time to drop off oyster mushrooms at The Littlefield for the Valentine's day menu. Production slowed down a bit during the first two weeks of this project. But I'm right... (Read More)
All stretch goals reached
February 8th - via: kickstarter.com
This post is for backers only. Please visit Kickstarter.com and log in to read. (Read More)
100% funded
January 22nd - via: kickstarter.com
We did it! All of you folks got together to raise $719 in just 9 days! Thank you for investing, not only in me, but in gourmet mushrooms for Cincy. Rockin. More big news - the other day, a generous friend stopped by with a truckload of recycled... (Read More)
Today's tour!
January 22nd - via: kickstarter.com
Today, business students from Brown Mackie College came to tour the farm. The students are members of Susan VonderHaar’s class focusing on sustainability in business, and asked lots of really good (and difficult) questions. It was a great... (Read More)
The veggie wagon
January 21st - via: kickstarter.com
This post is for backers only. Please visit Kickstarter.com and log in to read. (Read More)
You are awesome!
January 19th - via: kickstarter.com
Hey all - just checking in! I'm on feeding duty, and the two goats have been especially eager to greet me when I show up to work every day. Our Lion's Mane cultures are on the way. We'll have some tasty homegrown samples available for you soon!... (Read More)
If you have additional news that doesn't appear here, shoot us a link!